Key Responsibilities for Sasol Delight Staff

Sasol Delight Food Preparation & Baking

• Baking Operations: Bake Sasol’s approved range of pies, pastries, muffins, and bread rolls according to the daily production planner.
• Deli Assembly: Prepare the signature Sasol Delight grab-and-go range, including fresh sandwiches, wraps, subs, and burgers.
• Portion & Recipe Control: Follow Sasol’s exact ingredient specs to ensure every meal tastes identical, protecting profit margins.
• Waste Tracking: Log all expired items, burnt bakes, and kitchen waste daily into the Sasol inventory system before disposal.

Sasol Brand Merchandising & Sales

• Planogram Compliance: Pack pie warmers, sandwich fridges, and ambient shelves strictly according to Sasol Delight planograms.
• Upselling & Promotions: Actively promote Sasol’s national monthly specials, meal combos, and loyalty point benefits to customers.
• Visual Appeal: Maintain high-density, appetizing food displays with correct, clean Sasol price labeling and allergen tags.

Food Safety & Sasol Audit Compliance

• HACCP & R638 Standards: Clean and sanitize food prep counters, utensils, and display units to pass strict Sasol internal quality audits.
• Temperature Logs: Record fridge, freezer, pie warmer, and core food temperatures every few hours on the official Sasol logs.
• Uniform Standards: Wear the approved Sasol Delight uniform, cap/hairnet, and apron, maintaining immaculate personal grooming.

Stock Management (FIFO)

• First-In, First-Out: Rotate stock rigorously so that older ingredients and pre-made sandwiches are sold first to prevent loss.
• Delivery Checks: Verify that incoming deliveries from approved Sasol suppliers match the delivery notes in temperature and quantity.

Dual-Role Operations (If Required)

• POS Transactions: Switch seamlessly to the main convenience store tills during peak forecourt hours to assist with cash and card payments.

Job Requirements

• Experience: 1–2 years in a fast-food retail environment or a similar forecourt deli (e.g., FreshStop, Wild Bean Café, Shell Select).
• Training: Prior Sasol Delight training or experience with Sasol’s operational systems is a major advantage.
• Shift Flexibility: Willingness to work 24/7 rotational shifts, including 4:00 AM starts for breakfast prep, weekends, and public holidays.
• Compliance Knowledge: Basic understanding of food hygiene regulations (R638)

Remuneration: Market Related

Please email CV’s to pa@paulsenir.co.za or hr@paulsenir.co.za

Core responsibilities are typically categorized into the following areas:

1. Payment Processing & Cash Handling

• Process Transactions: Ring up fuel sales from pump attendants and items from the convenience store using a point of sale system.
• Payment Methods: Accurately handle cash, credit/debit cards, contactless payments, and loyalty program rewards.
• Cash Balancing: Count the cash register at the beginning and end of shifts, manage the till float, and reconcile daily sales against receipts.
• Float Management: Provide change to petrol attendants or customers when needed.

2. Customer Service

• Welcome Customers: Greet customers arriving at the forecourt or entering the store.
• Resolve Queries: Answer customer questions regarding store items, fuel types, or promotions.
• Upsell Products: Promote in-store specials, snacks, beverages, and motor accessories.

3. Store Maintenance & Inventory

• Stocking: Restock shelves, fridges, and displays, ensuring products are faced correctly and have visible price tags.
• Inventory Control: Track inventory levels, receive new stock deliveries, and report low stock to the manager.
• Housekeeping: Keep the till area, aisles, and windows clean and tidy throughout the shift.

4. Safety & Security

• Compliance: Enforce safety regulations, such as ensuring no smoking or cellphone use near the fuel pumps.
• Monitor Forecourt: Keep an eye on fuel pumps to ensure attendants are assisting drivers and to prevent drive-offs.
• Security: Follow protocols regarding cash drops and report any suspicious activities to station management or security personnel.

Salary: Market Related

Email CV to hr@paulsenir.co.za or pa@paulsenir.co.za

Sasol Middelburg is looking for hardworking and reliable Petrol Attendants to join our team.

Requirements:
• Previous fuel station experience will be an advantage
• Good customer service skills
• Honest, reliable, and punctual
• Able to work shifts, weekends, and public holidays
• Must work well under pressure
• Must be neat and professional at all times

Duties:
• Assisting customers with fuel
• Handling forecourt procedures
• Vehicle oil, water, and tyre checks
• Maintaining cleanliness of pumps and forecourt
• Following company procedures and safety rules

Location:

Middelburg

Salary : Market Related

Email CV’s to hr@paulsenir.co.za or pa@paulsenir.co.za